birthday steak

august 6th is a pretty important day.  it's Sonny's birthday!  he received love from his entire family all day long, which is how it should be!

his first gift (and two of his most favorite things) came from Chiso:

oreos and gummy bears.  oh and a card.

we found Chiso upstairs knocked OUT the night before and Sonny snagged this gem of a pic.

early morning balloons from his youngest sister, lunch with his little brother, gifts and love from his mom, and his other sister watched Chiso for us while we went out to play!

i got my private date later in the evening for dinner.  I took Sonny to the infamous Eddy V's baby! all the reviews i scoured through were SPOT ON.  we had a fab time and the staff worked super hard to make his day special. i mean really! we HIGHLY recommend Eddy V's for outstanding food and exceptional service, especially for special occasions.

just happy to be on this man's arm!  we started out with two appetizers:

a gorgeous plate of shrimp and pork pot stickers. spicy shrimp and pork in a light soy broth. yeah, it was as delectable as it looks.

and i tried the Fuji apple salad complete with green beans, baby beets, candied walnuts, maytag blue cheese, ginger orange vinaigrette. crisp and sweet.

for my entrée, North Atlantic Lemon Sole!  parmesan crust with tomato and herb salad, lemon garlic butter on tha side.

speaking of sides, crab fried rice? whoa. sugar snap peas with shiitake mushrooms & onions,  sautéed garlic spinach, and a hunk of sourdough bread.

all al la carte, all al la delicious.

this thing needed its own drum roll after weighing in @ a whopping 22 oz of USDA Prime Ribeye.  my goodness.

it's the only way to do it on ya birthday- BIG.

next, time for something sweet.

which one did we pick? the closest thing to a brownie cause that what Sonny always gets.  the Hot Godiva Chocolate Cake!  and yall, we have NOTHING to show for it cause both of our phones died RIGHT AFTER THE PIC ABOVE.  no kidding. this cake was the highlight of the evening!!!! pissed was not even the word.  however, thank God for Google cause that's exactly what i did.

boom.  hot chocolate cake, creamy, cold vanilla bean ice cream........ :shock:

WORTH EVERY BITE.

we love you Papa, happy birthday! 

thanks for reading!

Q: what is your favorite thing to order at Eddy V's?  i read all about that truffle mac and cheese but i'll save it for next time ;)

le

from the buffet with love

i am far from a girlie girl.....but i convinced myself to jump on the cornball bandwagon on v-day and make some heart-shaped strawberry banana pancakes.

topped with fat-free sugar-free cool whip and pink sprinkles.  it was, dare i say, kinda fun :shock:

in the middle of getting Sonny's meals together for day before he headed out, he snuck this guy on the counter while my back was turned.  stunned?  not even the word!  my HP died like 2 years ago and i have really needed that thing since i started blogging last year.  also, i wrote down my dream of becoming a well-known blogger just the day before cause Beyonce instructed her followers to do so on Instagram. lol.  coincidence? not at all.

 God will grant us the desires of our hearts on HIS terms and HIS time.  He promised!  be encouraged and know that He will take your hand and walk with you on your journey, and put the things and people you need in line to help you get there! i knew from the jump it would take a TON of commitment and time to establish this blog.  anything worth having is worth fighting for and i'm ready and willing to grind it out!

leading up to v-day, there was something that had been on my mind all week and i couldn't shake it.  i was asked to sub a class format that i had never taught before.  while i have used the 'sorry i don't teach that' excuse for a while now...i couldn't bring myself to pull that card this time. unless it's like cycling  or something..i shooole don't teach that, WHEW! LOL.  i forced myself to accept the challenge right then, but immediately afterwards, doubt, negative thoughts, and nervousness darn near CONSUMED me.

would the members not like my teaching style since i'm not the regular instructor?  would i mess up and forget some of my routine? would the members walk out? aaaaggghhh! SHUT UP!   i mean really!!!   i've been doing this for over 5 years now and can sit down and make up a routine within minutes.  what was i scared of?  the fear of the UNKNOWN.  i couldn't answer any of those questions and it was not my job to do so. my job was to be on my game and prepared to do my BEST.  control what you can and don't worry about the rest!  my faith was really tested, and through nerves and all, i wanted to teach this class to prove to myself that i could do it.

darn right it does.  it's how we GROW.  i put that mic on, took a deep breath, said my 60 billionth prayer, and let it go.  before i knew it, time had flown by, and class was fun as CRAP! i got positive reviews from the members and guess what? it's over and I LIVED.  'fear only becomes powerful when we give it power.' stop doubting yourself and your abilities when you know darn well what you are capable of.  usually when someone asks something of you, they already expect and believe you can do whatever it is...so prove them right!

Sonny and i headed to a late, intimate v-day dinner at a churrascaria type restaurant in the museum district.  i tried to take it easy and just hit the salad bar HARD.  when i have to teach a class the following morning, i don't like to go to bed feeling too full, cause i wake up feeling the same way sometimes and it's harder to get going.  also, my appetite takes a hike when i'm nervous about something.  does that happen to you?

plate #1- red and orange roasted red peppers, grilled egg-plant, smoked salmon, artichokes, grilled zucchini, roasted beets, carrots, and swiss cheese.

2nd plate- the only new things were the crab salad on the left, and the pearl couscous salad at the top. everything was fresh and delish!

my hubs, on the other hand, had no class to teach the next morning nor did he hold back. his competition diet will be starting soon and he went ALL OUT  that night, lol!

before,

after.  no wait,  he was just taking a break and went two more rounds after this. no kidding.

see?

when the meat men came around (look i don't remember what they were called) i stuck with 1 nice sized bacon wrapped chicken breast fillet.  oooh bacon can flavor SO WELL!

full, happy, and Chiso-less for the evening;)

 as we start this new week, remember ^THAT^!!

le

6 Pack USA @ HBU's Be Fit for Life Health Expo!

what a DAY!  we spent over half of our saturday at our very first event, the Be Fit For Life Health Expo hosted by Student Apprentice on the campus of Houston Baptist University.

it was an outstanding turnout- kids from ages 12-17 showed up and soaked in a ton of health and fitness info at each booth.

we taught the kids about effective fitness and nutrition, and about 6 Pack USA's role in helping people achieve their fitness goals.

this man was in his element and doin' what he looooooves to do- TALK :lol:

Sonny and Brian gave demos on how to calculate lean body mass and body fat using a caliper.

and i proved that clean eating DOES taste good with my PB2 oatmeal carob chip cookies for the babies!

Congressman Al Green even stopped by to say a few encouraging words to the kiddos.

it was a pleasure meeting him!

 we also had some help from some great friends of ours- a huge thank you to Miko (r) the Zumba QUEEN for teaching a rockin' class! that girl can seriously MOVE.

these ladies are the BOMB!  Miko, Kara and Annette (r) volunteered their precious saturday to help 6 Pack USA make the biggest impact possible.

one last pic before wrappin' up the first part of the expo here.

Whole Foods was in the building teaching the kids about fresh, wholesome, all natural snacks and meal ideas,

while Annette was giving them a great workout, TKB style!  she is the best of the best!

Miko was workin' it out on the floor with her Zumba skills,

while Brian, Kara, and I ran drills in the gym and stressed the importance of daily physical activity.

done deal!

we are looking forward to growing, networking, and participating in more health and fitness events in our community, city, and beyond.  a final and gigantic THANK YOU to Denesha James and the entire Student Apprentice staff for allowing us to be apart of this amazing event.

after several weeks of planning, meetings, phone calls, and late nights prepping for this event, Sonny was ready to let loose!  Tornado burger style.

someone brought one to his office just last week and he says it smelled so good he wouldn't even LOOK in its direction. so, he wanted it to be his epic post-expo meal. notice i said HE!!! i wanted no parts of this lol.

ok maybe a few fries.

are you kidding me...

i didn't IG this cause i didn't want to discourage my followers LOL.  but i said i would certainly blog it!  i did have a bite- i could NOT resist all that cheese, come on!  i saved my appetite for a little later though.

we take our date nights SERIOUSLY.  this is not a game.  the expo was behind us, and  since we were toddler-less for a few more hours, we sped home and got cleaned up for dinner.  the weather was absolutely outstanding, and a patio was calling our name.

i promise we planned to go somewhere different...

i had the Ruggles Green atlantic salmon salad with the dressing on the side,

and grilled fish tacos on corn tortillas for Sonny.  we could have at least ordered something different, right?

6 fingers up for 6 Pack USA!

le